I have always enjoyed making do with what I have. It brings me such great joy.
Today was no exception.
My husband likes apple cinnamon muffins for breakfast and since Fridays are usually my baking/kitchen prep days, this was on my To Do List. As I prepared the gluten free batter and already had the butter melted...I realized I had tossed my muffin pan a few weeks ago because it rusted. I was so frazzled.
We don't live close enough to town to just make a run, so I got on the internet to do some searching. There are so many creative women and blogs out there that I just knew someone has run into the same situation.
LifeHacker.com had the answer.
They suggested using the rings from your mason jars! I got so excited because I just knew I had plenty.
I was so excited my husband came out of his office to ask what the commotion was. Being that I had the butter melted and batter ready and no pan, I was upset. But now! Now I discovered a way to make do with what I have and it worked!!!
Check it out...
I like to use the brown parchment cups, as they don't stick with gluten free baking. |
They came out beautifully. I am so grateful.
There are days I just curse the internet because the ways things are set up to get you to "click", I get lost. Way to easy.
I am learning and trying to practice one of the Fruits of the Spirit, Self control. I will save that for another post, but I will say, it's tough.
Anyways. I hope you enjoy this little tip for being creative in the kitchen. It was so much fun to try.
Wishing you Peace,
Dee
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